About this item

• ONE TOUCH: Prepare 15 barista quality specialties including espresso, coffee, cappuccino, flat white and latte macchiato at the touch of a button
• PERFECT ESPRESSO: Ultimate coffee quality thanks to JURA’s exclusive Pulse Extraction Process
• CONICAL BURR GRINDER: Fast and precise AromaG3 grinder grinds whole beans to the optimum fineness
• ECO FRIENDLY: JURA is always freshly ground, not capsuled – fresh taste with very limited waste – single serve machine
• CAPACITY: 64 ounce water tank, 10 ounce bean container
  

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  From the manufacturer

  

  Why JURA is the leader in Automatic Coffee Machines

  Individual cup brewing

  Automatically grinds whole beans, tamps and freshly brews each cup for optimum flavor and aroma

  One-touch preparation

  Prepares perfect coffee specialties at the touch of a button, in less than 60 seconds

  Programmable and adjustable

  Personalized brewing strengths, volumes and height adjustable coffee spout

  Perfect milk foam

  Produces perfectly rich milk foam for one-touch cappuccino, latte macchiato, flat white

  Cost savings

  Prepares professional coffee shop beverages at a fraction of the cost

  Ultimate Milk Quality

  JURA’s Professional Fine Foam FrotherG2 features innovative fine foam technology delivering ultimate quality milk foam or steamed milk to perfectly top milk specialties.

  Dial positioned vertically produces finely textured milk foam with long-lasting consistency for classic cappuccino, trendy flat white and latte macchiato.

  Dial positioned horizontally heats milk for on-trend specialties like flat white, latte macchiato and lattes.

  • Operation Instructions (OI) are optional and displayed on the screen prior to beverage preparation
  • OI advise the user which way to position the dial based on the specialty they’re preparing
  • Perfect milk quality every time
  • Manual transition allows the user to have full control of milk texture
  • Durable and easy to maintain

  

  S8 Beverage Reference

  Ristretto / 2 x Ristretto A shorter extraction than espresso with half the amount of water (usually 1 oz or less)

  Espresso / 2 x Espresso A full-flavored, concentrated form of coffee served in “shots“ (usually 1.5 – 2 oz)

  Macchiato Espresso with a dollop of milk foam

  Coffee / 2 x Coffee A long pressure brewed extraction (usually 5 oz)

  Caffe latte

  Strong coffee blended with milk

  Flat White Coffee infused with milk and milk foam

  Cappuccino Milk foam infused with coffee

  Latte macchiato Milk and milk foam infused with coffee

  Portion milk Hot milk with no texture

  Portion milk foam Hot milk mixed with air to create a frothy texture

  Hot water for green tea Ideal for green, white and herbal teas

  Hot water Ideal for other teas

Customer questions & answers